MAKFA is the No. 1 pasta and flour manufacturer in Russia*, a major cereal producer. Its portfolio includes hundreds of products featuring diverse formats and flavors. The company has an 85-year history and boasts high customer loyalty. 98% of Russians are aware of MAKFA brand, and 6 out of 10 buyers prefer it to competitors. Every fifth pack of pasta made in Russia is produced under MAKFA TM. MAKFA’s mission in the global market is to provide consumers around the world with healthy and eco-friendly groceries made in Russia. MAKFA’s portfolio includes all categories of foods that make up the foundation of healthy eating and the Mediterranean diet: durum wheat pasta, wheat flour, cereals, flakes and olive oil.
The authentic taste of Italian pasta MAKFA is provided through high quality standards developed by the experts of MAKFA JSC. Each mill blend of durum flour is carefully selected and analyzed, our own labs carry out research of flour properties, pasta passes through all manufacturing and drying stages on Italian equipment. Livingood products are for health and wellbeing. This functional pasta is made by adding cereal additives, pea protein, calcified algae and oat beta-glucan. MAKFA flour is an all-purpose assistant in baking bread with a crispy golden crust and soft aerated crumb. It is used both for automatic home bakers, and for manual baking in conventional ovens. MAKFA exports to more than 28 countries, including the CIS member states.