Plavych is one of Russia’s largest producers of processed, cream and brined cheeses. For more than 15 years, the company has supplied cheeses from Altai Krai to 40 regions of Russia, as well as to European and neighbouring markets.

Its portfolio includes processed and cream cheeses, mozzarella, products for the pizza industry and cheeses for professional and HoReCa use. All products are made to proprietary recipes based on GOST standards. The company combines traditional cheesemaking expertise with product innovation and modern packaging solutions.

Consistent quality is supported by careful raw-material selection, an in-house laboratory and regular equipment upgrades. Since 2004, Plavych products have received numerous awards at regional, national and international professional competitions and exhibitions.

Many years of experience, proprietary recipes and close attention to every stage of production enable Plavych to offer a diverse range of high-quality cheeses with excellent flavour.